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Do-It-Yourself: Maki-Sushi

On 25 October, 2006, Ms Miki, a pleasant Japanese lady, came down to Republic Polytechnic to teach the members of the Japanese culture IG how to roll sushi. She shared with them the How’s, Why’s and What’s of sushi-making, and members took the opportunity to ask her more about Japanese food culture.

Her jovial sharing and kawaii demeanor brought about many moments of laughter in class, and we all had a great time rolling our own maki-sushi.

Below is some evidence of the yummy times everyone had.

Words by Jessica Ang (CED). (VL)

 
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